Global Produce and Floral Show on October 19th 2023 is an event for the produce and floral industries with purposeful sessions, an expansive expo, and networking galore.
Chinese Celery has Vitamin A, C & K, Dietary Fiber, and Protein. These nutrition facts are highly edible in terms of health benefits and energy fill-ups.
Tzatziki is a sauce made primarily of salted and strained yogurt, cucumber, garlic, lemon juice, and herbs with origins in southeastern Europe and the Middle East.
Chinese eggplant (Solanum melongena) is distinct from other eggplant varieties due to its elongated shape and slender, light to mid-toned purple exterior.
Once the cauliflower seedlings have reached an appropriate size and strength, they are ready to be transplanted into their final positions in the field.
Opo squash is extremely low in calories and provides small amounts of vitamin C, folate, calcium, iron, zinc and B vitamins. It is also rich in fiber and is believed to help aid in healthy digestion.
Nutrition Facts
Calories10 cal.
Protein1 g.
Potassium125 mg2 %
Cholesterol0 mg.
Sodium2 mg0 %
Timing is crucial when harvesting baby bok choy to ensure maximum flavor and tenderness. Harvesting should be done before the onset of hot weather, as high temperatures can cause the plants to bolt or go to seed prematurely.
Gai Lan, also known as Chinese broccoli, is a versatile and nutritious vegetable that has delighted taste buds across East Asian cuisine for centuries.
A Choy stands out among other lettuce varieties. Its leaves are crisp and tender, similar to romaine lettuce, while offering a delicate and buttery flavor reminiscent of butter lettuce.
A Choy stands out among other lettuce varieties. Its leaves are crisp and tender, similar to romaine lettuce, while offering a delicate and buttery flavor reminiscent of butter lettuce.
A Choy stands out among other lettuce varieties. Its leaves are crisp and tender, similar to romaine lettuce, while offering a delicate and buttery flavor reminiscent of butter lettuce.
It is a quick and easy dish, stir-frying garlic chives, bean sprouts and eggs for no more than a few minutes. The flavor is just soy sauce and salt with a couple of pinches of black pepper.
Composting is another excellent way to dispose of fruit and vegetable waste. Composting involves the natural decomposition of organic materials into nutrient-rich soil.